"How do you make coffee?" - Jue Lu For someone who doesn't drink coffee, she tries to bring UX to a level that is easy to understand. Usi...

They are every Singaporean’s favourite childhood snack. If there’s anything that perfectly encapsulates the mania of 90s old-school nosta...

Singapore Laksa. The perfect combination of spicy, creamy and buttery. Topped with a selection of plump juicy cockles, golden-brown fried...

Finally! Wasn’t too sure the best way to preserve the crab shell, but after some trial and error, it seems that bleach does help get rid ...

"Known as 'kuih bahulu' in the Malay language, it is a dainty fluffy cake made using eggs. It has a slightly crusty outer layer but soft ...

Sheldon, or otherwise known as Shelby, died 2 months ago from human consumption. He could have lived to 3 or 4 years old. Shelby lived a ...

Finally created a life-size model of the dessert. Also took the effort to get the bowl and spoon that dessert shops would normally use. P...

First try with creating faux beer. Wrote a note on transparency and encased it in Gel Wax and AB Foam. Medium: Beer Glass Gel Wax AB Poly...

Custom made mooncakes for a Netflix social post. Modified a mooncake mould with the creation of a 3D printed Netflix logo. Sanded and the...

My favourite of eggs, half-boiled. I was excited to experiment making this, because of how half-boiled eggs are – Solid, Molten, and Liqu...

This is curry puff version 2.0.  The last curry puff I made, the burnt parts were painted on. Finally figured out how to get clay to bubb...

Rebrand for Awfully Good to Go. While the design team worked, I was kept busy 3D printing the chocolate that was to be packaged. Printed,...

Serving sunny side up! After buying a new set of clay making tools, I couldn’t wait to try them out. All’s good except for the sides wher...