No Signboard’s Signature White Pepper Crab

Crab, Spring Onions, Garlic Bits, Pepper, Sauce

Finally! Wasn’t too sure the best way to preserve the crab shell, but after some trial and error, it seems that bleach does help get rid of cooked crab meat. Was very glad that the pepper turned out well.

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Medium:

Resin

Resin Clay

Crab shell

Bleach

Resin

Resin dye

Acrylic paint

Fine sand

Plate

Aluminium foil

Plastic leaves